UP, CLOSE AND AFRICAN
US-Based and award-winning Chef Alex McCoy is visiting Africa for the first time. Starting with West Africa, he’s exploring major cities in Nigeria and Ghana, trying out the food and drinks, learning more about their arts and culture, and meeting some key players in the food industry, getting to understand the people and their lifestyle from first hand experience.
It’s Africa through new eyes and from a first-time visitor point of view. Get front row seats and enjoy the ride Up Close and African.